Great. Just when I had stopped worrying about being fed horse meat.
PARIS: The traders sell an array of bush meat: monkey carcasses, smoked anteater, even preserved porcupine.
But it isn’t a jungle market in Africa – it’s the heart of Paris, where a new study has found more than five tonnes of bush meat slips through the city’s main airport each week.
Researchers suspect similar amounts are arriving in other European cities in an illegal trade raising concerns about diseases ranging from monkeypox to Ebola, and is another twist in the struggle to integrate a growing African immigrant population.
[From Monkey on menus in France]
I don’t think this is happening anywhere in the 6th though.